Recipe

Cinnamon-Sugar Apple Chips

Ingredients

apples (Gala work really well for this), cored and sliced 1/8″ thick
3 T. cinnamon
3 T. sugar

Instructions

Kitchen Tools Used: The OXO Good Grips Mandolin (buy it here!) the most accurate – and finger safe – mandoline I’ve ever used!

1. Preheat oven to 200ºF. Line baking sheets with parchment paper.

2. Arrange sliced apples on a baking sheet, only allow for a little overlapping. Mix cinnamon and sugar together in a bowl and sprinkle lightly over the apples.

3. Bake for 2 hours, or until the slices are dried out and slightly wrinkled around the edges.

Naptime Notes

Naptime Recipe Serving ideas

These make wonderful snacks for kids and adults. I used to make these and take them to my office to beat the afternoon munchies! They are also great to serve at fall parties, especially Halloween gatherings or apple festivals at friend’s homes.

Naptime Stopwatch

Preparing the apples takes 15 minutes, plus baking time.

Naptime Reviews

My daughter adores apple chips. She loves almost anything I call a “chip.” She is a bit of an apple nut and will take them any way she can get ’em.

More Naptime Recipes

Printed from: https://thenaptimechef.com/2010/09/cinnamon-sugar-apple-chips-country-weekend-part-2-webisode-43/