Peach Pie Crumble Bars + More Peach Recipes
We’ve been having such a wonderful time in Cooperstown this month. I look forward to this trip more than anything else all year and this summer did not disappoint. Since my little guy is in the super-active-and-I-always-want-your-attention phase I didn’t get as much fruit canning done as last year. But that’s okay, we’ll save it for another time. At least I managed to get a start on my homemade Christmas gifts and discover a new-to-me craft. (More on that soon!)
Though we weren’t preserving our fruits we spent a lot of time eating them. The berries and peaches were incredibly ripe this year and we’ve been eating them like candy. They are so sweet and taste better than any candy bar I’ve ever found!
One afternoon while I was chasing my hooligans around the beach my mother made these delicious peach crumble bars. They are sweet and buttery with a gorgeous soft brown sugar streusel on top. They were straight from Martha Stewart Living which is why I am linking to the recipe instead of reprint it for you. They are honestly as good as they come; the recipe doesn’t need any alterations at all.
We’ve also made a few of our favorite peach treats from years past, a few of which are in my cookbooks!
Are you enjoying any special summer fruits? Please share!
