Naptime on the Road: Eating & Traveling with My Family

Slow-Cooker Pound Cake

Slow Cooker Week: Nutella Swirl Chocolate Chip Pound Cake To-Go {Naptime on the Road}

With breakfast and dinner under control I decided to try a new technique with my slow cooker: baking. We were going out of town for a long weekend in Boston and I wanted to pack some sweets to take along with us. I’d already had some success with a batch of Martha Stewart’s slow cooker brownies and wanted to attempt something else. A simple pound cake seemed like a good place to start. I know they transport well and can be adapted any number of ways. With a jar of nutella on hand I decided to swirl it in to the batter, along with some chocolate chips and give it a whirl.

Kitchenaid mixer

Holiday Check-In: Giveaways, Gifts Guides & Travel Tips {Naptime on the Road}

I thought it would be a fun idea to take a break from recipes today and do a little “check-in.” That is the term I use at home when I want to step back and assess a situation that seems to the focus of my days at that particular moment. Here is my check-in for today: how is your holiday cooking going? Is all your shopping done? What are your travel plans this season? Here are the answers to those questions on my end and a few last minute gifts and tips for holiday travel with kids.

Apple Crumb Pie

Have a Magnolia Bakery Thanksgiving {Naptime on the Road}

I make it no secret that I am a huge fan of Magnolia Bakery. Not very long ago I lived, literally, right around the corner from the UWS location. It was a very dangerous time. I used to walk at least five times around the block before purchasing a cupcake, then walked around several more times after eating it. It was always worth it. As luck would have it, last week my friend Nicole and I went to delicious Thanksgiving dessert tasting at that very store to sample some of the amazing desserts they are offering this Thanksgiving season.

Pumpkins

Favorite Things for Reading & Travel: Fall 2011 {Naptime on the Road}

I am taking a break from recipes today to share some of my favorite things from late summer and early fall. We’ve been back in the swing of things with the school but have still managed to escape to Cooperstown and Martha’s Vineyard for some family visits. Along the way I’ve been reading some terrific books, reading new favorite websites and browsing newly released cookbooks. Here are some of them that have really stood out along the way:

Lagoon

Naptime Summer Travel Wrap-Up {Naptime on the Road}

This summer has been pretty low-key. We’ve been traveling to our usual haunts, trying out new recipes and enjoying the slower pace of the season. Work-wise I’ve been spending a lot of time editing the manuscript, revising the layouts (which look awesome) and getting down to the nitty gritty. It has been a blast and I truly can’t wait until Spring 2012 to show you the final product. In the mean time, next month I have a newly redesigned website so share with you.

Strawberry Rhubarb Tart

Strawberry-Rhubarb Tarts at King Arthur Flour Blog & Bake: Part 2 {Naptime on the Road}

By the end of the first day at the King Arthur Flour Blog & Bake I was exhausted. After madly taking notes on everything from how to make bread rise perfectly and the difference between flours, to Sara Moulton’s herbed spaetzle and how to properly debone a chicken breast, I had absorbed just about all […]

Classroom

Summer Tomato Pie at King Arthur Flour Blog & Bake: Part 1 {Naptime on the Road}

I had the sincere pleasure of attending Blog & Bake at the King Arthur Flour headquarters in Norwich VT earlier this week. And when I say it was a pleasure, I really, truly mean that. You all know how I love to bake. Being invited to spend two days learning tips from the pros was […]

side street

Strolling Around Charleston, South Carolina {Naptime on the Road}

Every spring I spend about a week in Charleston, South Carolina with my parent’s. I love visiting this gorgeous city and I think my daughter loves it even more. Not only are the rules generally relaxed when we travel, but being here with her grandparents means she is spoiled for at least a week straight. […]

Pies & Tarts

Eight Great Spring Book Recommendations {Naptime on the Road}

When I’m on vacation I like to do a lot of reading. I read everything from novels to biographies to cookbooks and never shy away from a good collection or two of short stories. In the spirit of vacation, this week I am sharing some of my recent favorites. These are all great books for […]

snacks

Traveling Food {Naptime on the Road}

By the time you read this we will be halfway through our vacation in Charleston. (Burglars take note, our house is still occupied so don’t even think about it!) When I travel with my daughter I always pack a bagful of snacks for the road and grocery shop wherever we land. Not only does this […]

Jammers

A February Day with The Naptime Chef in New York City {Naptime on the Road}

Last week I had a couple days of play time in New York. Well, I can’t say it was all play, I did squeeze in a dentist appointment, but I didn’t let a little teeth cleaning get in the way of my fun. The neat part about my New York adventure is that it spanned […]

Caramel Sushi

Eating in Boston {Naptime on the Road}

It’s been a long while since I wrote a Travel Series. The only reason is because it’s been a long time since I traveled. I’ve been sticking to my regular Cooperstown, Martha’s Vineyard, Sag Harbor, Charleston and Florida travel rotation for the past two years. Not bad, I know, but my husband and I were […]